Description
A delicious crab legs dinner that is easy to prepare and packed with flavor.
Ingrédients
L'échelle
- 2 pounds of crab legs
- 1/4 cup of melted butter
- 2 tablespoons of lemon juice
- 1 teaspoon of garlic powder
- 1 teaspoon of Old Bay seasoning
- Salt to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Place crab legs in a baking dish.
- In a small bowl, mix melted butter, lemon juice, garlic powder, Old Bay seasoning, and salt.
- Pour the butter mixture over the crab legs.
- Cover the dish with aluminum foil.
- Bake for 25 minutes.
- Remove foil and bake for an additional 10 minutes.
- Serve with extra melted butter and lemon wedges.
Notes
- Use fresh or frozen crab legs.
- Adjust seasoning to your taste.
- Serve with sides like corn or potatoes.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 35 minutes
- Catégorie: Dinner
- Méthode: Baking
- Cuisine: Seafood
La Nutrition
- Taille D'Une Portion: 1/4 of the recipe
- Calories: 320
- Sucre: 0g
- De Sodium: 700mg
- La graisse: 18g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 2g
- La fibre: 0g
- La protéine: 30g
- Le taux de cholestérol: 100mg
Mots-clés: crab legs dinner, seafood dinner, easy crab recipe