Description
A collection of delicious sauces to enhance your crab legs.
Ingrédients
L'échelle
- 1 cup butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon Old Bay seasoning
- Salt and pepper to taste
Instructions
- Melt the butter in a saucepan over medium heat.
- Add minced garlic and sauté for 1-2 minutes.
- Stir in lemon juice, parsley, and Old Bay seasoning.
- Season with salt and pepper.
- Serve warm with crab legs.
Notes
- Adjust seasoning according to your taste.
- For a spicier sauce, add red pepper flakes.
- This sauce can be made ahead and reheated.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Sauce
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 tablespoons
- Calories: 150
- Sucre: 0g
- De Sodium: 120mg
- La graisse: 16g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 1g
- La fibre: 0g
- La protéine: 0g
- Le taux de cholestérol: 30mg
Mots-clés: crab legs, sauce, seafood