Description
Learn how to decorate cupcakes for Valentine’s Day.
Ingrédients
L'échelle
- 1 box of cupcake mix
- 2 cups of frosting
- Red and pink sprinkles
- Heart-shaped candies
- Food coloring (red)
- Edible glitter
Instructions
- Bake cupcakes according to package instructions.
- Allow cupcakes to cool completely.
- Color frosting with red food coloring.
- Frost each cupcake generously.
- Sprinkle red and pink sprinkles over the frosting.
- Top with heart-shaped candies.
- Add edible glitter for a festive touch.
Notes
- Store decorated cupcakes in a cool place.
- Use different colors for variety.
- Consider adding a message on the cupcakes.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cupcake
- Calories: 200
- Sucre: 18g
- De Sodium: 150mg
- La graisse: 8g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 20mg
Mots-clés: cupcake decorating, valentines day