Description
A delightful collection of cute candies perfect for Valentine’s Day.
Ingrédients
L'échelle
- 1 cup of sugar
- 1/2 cup of corn syrup
- 1/4 cup of water
- 1 teaspoon of vanilla extract
- Food coloring of choice
- Edible glitter (optional)
Instructions
- Combine sugar, corn syrup, and water in a saucepan.
- Heat over medium until sugar dissolves.
- Bring to a boil and cook until it reaches 300°F (hard crack stage).
- Remove from heat and stir in vanilla and food coloring.
- Pour mixture onto a greased baking sheet.
- Let it cool for a few minutes, then cut into shapes.
- Sprinkle with edible glitter if desired.
- Allow candies to harden completely before serving.
Notes
- Store in an airtight container.
- Customize shapes with cookie cutters.
- Experiment with different colors and flavors.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Candy
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 50
- Sucre: 12g
- De Sodium: 0mg
- La graisse: 0g
- Graisses Saturées: 0g
- Les Graisses Insaturées: 0g
- Les Gras Trans: 0g
- Les hydrates de carbone: 12g
- La fibre: 0g
- La protéine: 0g
- Le taux de cholestérol: 0mg
Mots-clés: cute valentines candy, valentine's treats, homemade candy