Description
A delightful dessert board platter for Valentine’s Day, perfect for sharing.
Ingrédients
- Assorted chocolates – 200g
- Strawberries – 250g
- Mini cupcakes – 12 pieces
- Macarons – 6 pieces
- Cheesecake bites – 8 pieces
- Cookies – 10 pieces
- Nuts – 100g
- Honey – 50g
Instructions
- Arrange the chocolates on one side of the board.
- Place the strawberries next to the chocolates.
- Group the mini cupcakes in the center.
- Add macarons next to the cupcakes.
- Place cheesecake bites in a small section.
- Scatter cookies around the board.
- Add a small bowl of nuts.
- Drizzle honey over some fruits and desserts.
Notes
- Use fresh ingredients for best taste.
- Customize with your favorite sweets.
- Keep chocolate at room temperature.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Dessert
- Méthode: No-cook
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1/4 board
- Calories: 350
- Sucre: 25g
- De Sodium: 50mg
- La graisse: 15g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 45g
- La fibre: 2g
- La protéine: 5g
- Le taux de cholestérol: 15mg
Mots-clés: dessert board platter valentines