Description
A simple and delicious lobster roll recipe.
Ingrédients
L'échelle
- 1 pound cooked lobster meat
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 2 tablespoons chopped celery
- 4 hot dog buns
- 2 tablespoons melted butter
- Salt and pepper to taste
Instructions
- In a bowl, combine lobster meat, mayonnaise, lemon juice, celery, salt, and pepper.
- Mix until well combined.
- Brush the hot dog buns with melted butter.
- Toast the buns in a skillet until golden brown.
- Fill each bun with the lobster mixture.
- Serve immediately.
Notes
- Use fresh lobster for best flavor.
- Adjust mayonnaise based on your preference.
- Serve with a side of chips or salad.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Seafood
- Méthode: Grilling
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 roll
- Calories: 350
- Sucre: 1g
- De Sodium: 450mg
- La graisse: 18g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 15g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 2g
- La protéine: 20g
- Le taux de cholestérol: 60mg
Mots-clés: easy lobster roll