Description
A simple and quick breakfast idea for Valentine’s Day.
Ingrédients
L'échelle
- 2 slices of bread
- 2 eggs
- 1 tablespoon of butter
- Salt to taste
- Pepper to taste
- 1 tablespoon of fresh herbs (optional)
Instructions
- Heat a skillet over medium heat and add butter.
- Toast the bread slices in the skillet until golden brown.
- In a separate bowl, whisk the eggs and season with salt and pepper.
- Pour the eggs into the skillet and cook until set, stirring occasionally.
- Serve the eggs over the toasted bread and garnish with fresh herbs if desired.
Notes
- Use whole grain bread for a healthier option.
- Feel free to add cheese or vegetables to the eggs.
- Pair with fresh fruit for a complete meal.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Breakfast
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 250
- Sucre: 1g
- De Sodium: 300mg
- La graisse: 15g
- Graisses Saturées: 7g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 2g
- La protéine: 10g
- Le taux de cholestérol: 200mg
Mots-clés: easy valentines breakfast