Description
A fun and unique cake designed for sports enthusiasts, featuring a football and baseball theme.
Ingrédients
L'échelle
- 2 cups all-purpose flour
- 1 ½ cups sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 cup milk
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
- 2 cups buttercream frosting
- Food coloring (green, brown, red, white)
Instructions
- Preheat the oven to 350°F (175°C).
- Grease and flour two 9-inch round cake pans.
- In a bowl, cream butter and sugar until light and fluffy.
- Beat in eggs one at a time, then stir in vanilla.
- Combine flour and baking powder; gradually add to creamed mixture alternately with milk.
- Pour batter into prepared pans and smooth the top.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow cakes to cool for 10 minutes before removing from pans.
- Once cooled, frost the cakes with buttercream.
- Use food coloring to create the football and baseball designs on the cake.
Notes
- Store leftovers in an airtight container.
- Can be made a day in advance.
- Use a serrated knife to level the cakes before frosting.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 350
- Sucre: 30g
- De Sodium: 200mg
- La graisse: 18g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 45g
- La fibre: 1g
- La protéine: 4g
- Le taux de cholestérol: 70mg
Mots-clés: football cake, baseball cake, sports cake, themed cake