Description
Delicious pretzel rods decorated for football fans.
Ingrédients
L'échelle
- 1 cup warm water
- 2 tablespoons granulated sugar
- 2 teaspoons active dry yeast
- 4 cups all-purpose flour
- 1 teaspoon salt
- 1/4 cup baking soda
- 1 large egg
- 2 tablespoons coarse sea salt
- Green and white chocolate melts for decoration
Instructions
- In a bowl, combine warm water, sugar, and yeast. Let it sit for 5 minutes.
- Add flour and salt. Mix until a dough forms.
- Knead the dough on a floured surface for 5 minutes.
- Let the dough rise in a warm place for 1 hour.
- Preheat the oven to 425°F (220°C).
- Divide the dough into 12 pieces and roll each into a rod.
- In a pot, boil water and baking soda. Dip each rod for 30 seconds.
- Place the rods on a baking sheet and brush with egg wash.
- Sprinkle coarse salt on top.
- Bake for 12-15 minutes until golden brown.
- Melt chocolate and dip ends of pretzel rods to create football laces.
Notes
- Use different colors for team spirit.
- Store in an airtight container.
- Great for parties and game days.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Snacks
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 pretzel rod
- Calories: 150
- Sucre: 2g
- De Sodium: 300mg
- La graisse: 2g
- Graisses Saturées: 0g
- Les Graisses Insaturées: 1g
- Les Gras Trans: 0g
- Les hydrates de carbone: 28g
- La fibre: 1g
- La protéine: 4g
- Le taux de cholestérol: 20mg
Mots-clés: football themed pretzel rods, game day snacks, party food