Description
A hearty and flavorful chili perfect for game day gatherings.
Ingrédients
L'échelle
- 2 pounds ground beef
- 1 onion, diced
- 4 cloves garlic, minced
- 2 cans (15 oz) kidney beans, drained and rinsed
- 2 cans (15 oz) black beans, drained and rinsed
- 2 cans (14 oz) diced tomatoes
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 cup beef broth
- 1 jalapeño, diced (optional)
Instructions
- Cook ground beef in a skillet over medium heat until browned.
- Add onion and garlic; sauté until soft.
- Transfer beef mixture to the crockpot.
- Add beans, tomatoes, chili powder, cumin, salt, pepper, beef broth, and jalapeño.
- Stir to combine all ingredients.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve hot and enjoy.
Notes
- Customize with your favorite toppings like cheese or sour cream.
- Adjust spice level by adding more or fewer jalapeños.
- This chili can be made a day ahead and reheated.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 6 hours
- Catégorie: Main Dish
- Méthode: Crockpot
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 350
- Sucre: 2g
- De Sodium: 800mg
- La graisse: 20g
- Graisses Saturées: 8g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 8g
- La protéine: 20g
- Le taux de cholestérol: 70mg
Mots-clés: game day chili crockpot