Description
A hearty and flavorful chili perfect for game day gatherings.
Ingrédients
L'échelle
- 2 lbs ground beef
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 can (28 oz) crushed tomatoes
- 1 can (15 oz) kidney beans, drained and rinsed
- 1 can (15 oz) black beans, drained and rinsed
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup beef broth
- 1 bell pepper, chopped
Instructions
- In a large pot, brown the ground beef over medium heat.
- Add the onion and garlic, cooking until softened.
- Stir in the crushed tomatoes, kidney beans, black beans, chili powder, cumin, salt, and pepper.
- Add the beef broth and bell pepper.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Serve hot with your favorite toppings.
Notes
- This chili can be made ahead and stored in the fridge.
- It tastes even better the next day.
- Feel free to adjust the spice level by adding more chili powder.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Main Dish
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 400
- Sucre: 5g
- De Sodium: 800mg
- La graisse: 20g
- Graisses Saturées: 8g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 10g
- La protéine: 30g
- Le taux de cholestérol: 80mg
Mots-clés: game day chili, chili recipe, hearty chili