Description
Delicious and easy-to-make game day party food.
Ingrédients
L'échelle
- 2 cups tortilla chips
- 1 cup shredded cheese
- 1 cup salsa
- 1/2 cup sour cream
- 1/2 cup guacamole
- 1 jalapeño, sliced
Instructions
- Preheat your oven to 350°F (175°C).
- Spread tortilla chips evenly on a baking sheet.
- Sprinkle shredded cheese over the chips.
- Bake for 10 minutes or until cheese is melted.
- Remove from oven and top with salsa, sour cream, guacamole, and jalapeño slices.
- Serve immediately.
Notes
- This dish is best served warm.
- You can add cooked chicken or beef for extra protein.
- Adjust spice level with more or fewer jalapeños.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Appetizer
- Méthode: Baking
- Cuisine: Mexican
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 300
- Sucre: 3g
- De Sodium: 600mg
- La graisse: 18g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 2g
- La protéine: 10g
- Le taux de cholestérol: 40mg
Mots-clés: game day party food