Description
A simple and flavorful garlic shrimp dish that can be prepared quickly.
Ingrédients
L'échelle
- 1 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Heat olive oil and butter in a skillet over medium heat.
- Add minced garlic and sauté for 1-2 minutes until fragrant.
- Add shrimp, paprika, salt, and pepper.
- Cook shrimp for 2-3 minutes on each side until pink and opaque.
- Garnish with fresh parsley and serve.
Notes
- Adjust garlic according to taste.
- Serve with rice or pasta for a complete meal.
- Can add lemon juice for extra flavor.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Main Course
- Méthode: Sautéing
- Cuisine: Mediterranean
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 250
- Sucre: 1g
- De Sodium: 500mg
- La graisse: 10g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 2g
- La fibre: 0g
- La protéine: 30g
- Le taux de cholestérol: 200mg
Mots-clés: garlic shrimp, seafood, quick meal