Description
A giant lobster monster recipe that showcases unique flavors and textures.
Ingrédients
L'échelle
- 2 pounds of lobster meat
- 4 tablespoons of butter
- 3 cloves of garlic, minced
- 1 teaspoon of paprika
- Salt and pepper to taste
- 1 lemon, juiced
- Fresh parsley, chopped for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, melt butter over medium heat.
- Add garlic and sauté until fragrant.
- Stir in paprika, salt, and pepper.
- Add lobster meat and cook for 5 minutes.
- Transfer the mixture to a baking dish.
- Squeeze lemon juice over the top.
- Bake for 15 minutes.
- Garnish with fresh parsley before serving.
Notes
- This dish pairs well with rice or a fresh salad.
- Adjust seasoning to your taste.
- Use fresh lobster for the best flavor.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Seafood
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 350
- Sucre: 1g
- De Sodium: 800mg
- La graisse: 20g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 5g
- La fibre: 0g
- La protéine: 30g
- Le taux de cholestérol: 150mg
Mots-clés: giant lobster monster, seafood recipe, lobster dish