Description
Grilled whole lobster is a delicious seafood dish that highlights the natural flavors of lobster with a smoky char.
Ingrédients
L'échelle
- 2 whole lobsters (about 1.5 pounds each)
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt to taste
- Pepper to taste
- Fresh parsley for garnish
Instructions
- Prepare the grill for medium-high heat.
- In a bowl, mix olive oil, garlic, lemon juice, salt, and pepper.
- Cut the lobsters in half lengthwise and brush the mixture onto the meat.
- Place lobsters on the grill, meat side down, for 5-7 minutes.
- Flip the lobsters and grill for an additional 5 minutes.
- Remove from grill and garnish with fresh parsley.
Notes
- Ensure lobsters are alive before cooking.
- Adjust seasoning based on your taste preference.
- Serve with melted butter for dipping.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Main Course
- Méthode: Grilling
- Cuisine: Seafood
La Nutrition
- Taille D'Une Portion: 1 lobster half
- Calories: 300
- Sucre: 0g
- De Sodium: 400mg
- La graisse: 15g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 0g
- La fibre: 0g
- La protéine: 30g
- Le taux de cholestérol: 150mg
Mots-clés: grilled whole lobster, seafood, grilling, lobster recipe