Description
Delicious heart-shaped snacks perfect for Valentine’s Day.
Ingrédients
L'échelle
- 1 cup of flour
- 1/2 cup of sugar
- 1/2 cup of butter
- 1 egg
- 1 tsp of vanilla extract
- 1/4 tsp of salt
- Red and pink icing
- Sprinkles
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together butter and sugar.
- Add the egg and vanilla extract, mix well.
- In another bowl, combine flour and salt.
- Gradually add dry ingredients to the wet mixture.
- Roll out the dough and cut it into heart shapes.
- Place on a baking sheet and bake for 10-12 minutes.
- Let cool, then decorate with icing and sprinkles.
Notes
- Use different colors of icing for variety.
- Store in an airtight container.
- Try adding chocolate chips for extra flavor.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 12 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 snack
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 30mg
Mots-clés: heart snacks valentines day