Description
A delicious homemade pizza recipe perfect for Valentine’s Day.
Ingrédients
L'échelle
- 2 cups all-purpose flour
- 1 packet active dry yeast
- 1 teaspoon sugar
- 1 teaspoon salt
- 3/4 cup warm water
- 2 tablespoons olive oil
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/4 cup sliced black olives
- 1/4 cup bell peppers, diced
- Fresh basil leaves for garnish
Instructions
- Preheat your oven to 475°F (245°C).
- In a bowl, combine warm water, sugar, and yeast. Let it sit for 5 minutes.
- Add flour, salt, and olive oil to the yeast mixture. Knead until smooth.
- Cover the dough and let it rise for 30 minutes.
- Roll out the dough on a floured surface to your desired thickness.
- Place the dough on a pizza stone or baking sheet.
- Spread pizza sauce evenly over the dough.
- Sprinkle mozzarella cheese on top.
- Add pepperoni, olives, and bell peppers.
- Bake for 15-20 minutes until the crust is golden.
- Garnish with fresh basil leaves before serving.
Notes
- Customize toppings to your preference.
- Use a pizza stone for a crispier crust.
- Let the dough rise in a warm place.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Dinner
- Méthode: Baking
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 250
- Sucre: 2g
- De Sodium: 400mg
- La graisse: 10g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 2g
- La protéine: 10g
- Le taux de cholestérol: 20mg
Mots-clés: homemade pizza, valentine's day pizza, easy pizza recipe