Description
Delicious jalapeno poppers, perfect for game day gatherings.
Ingrédients
L'échelle
- 12 jalapeno peppers
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Cut the jalapeno peppers in half and remove the seeds.
- In a bowl, mix cream cheese, cheddar cheese, garlic powder, onion powder, salt, and black pepper.
- Stuff each jalapeno half with the cheese mixture.
- Dip each stuffed jalapeno in breadcrumbs.
- Place on a baking sheet.
- Bake for 20-25 minutes until golden brown.
- Let cool for a few minutes before serving.
Notes
- Use gloves when handling jalapenos to avoid irritation.
- Adjust the spice level by keeping or removing more seeds.
- Serve with ranch dressing for dipping.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 25 minutes
- Catégorie: Appetizer
- Méthode: Baking
- Cuisine: Mexican
La Nutrition
- Taille D'Une Portion: 2 poppers
- Calories: 150
- Sucre: 1g
- De Sodium: 250mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 10g
- La fibre: 1g
- La protéine: 5g
- Le taux de cholestérol: 30mg
Mots-clés: jalapeno poppers, game day snacks, spicy appetizers