Description
Delicious and easy jello and cool whip dessert.
Ingrédients
L'échelle
- 1 cup boiling water
- 1 package flavored jello (3 oz)
- 1 cup cold water
- 1 cup cool whip
- 1/2 cup fruit (optional)
Instructions
- Dissolve jello in boiling water.
- Add cold water and mix well.
- Chill in the refrigerator for 30 minutes.
- Once slightly thickened, fold in cool whip.
- Add fruit if desired and mix gently.
- Pour mixture into serving dishes.
- Refrigerate until set, about 2 hours.
Notes
- Use any flavor of jello you prefer.
- For a lighter version, use light cool whip.
- Can be made a day ahead.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Dessert
- Méthode: No-Bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 120
- Sucre: 15g
- De Sodium: 50mg
- La graisse: 4g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 0g
- La protéine: 1g
- Le taux de cholestérol: 5mg
Mots-clés: jello, cool whip, dessert, easy recipes