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langostino lobster rolls

Langostino Lobster Rolls: 5 Reasons You’ll Love Them


  • Auteur: Julia marin
  • Temps Total: 15 minutes
  • Rendement: 4 servings 1x
  • Alimentation: Sans Gluten

Description

Delicious langostino lobster rolls with a creamy filling.


Ingrédients

L'échelle
  • 1 pound langostino lobster meat
  • 1/4 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped fresh chives
  • Salt and pepper to taste
  • 4 hot dog buns
  • Butter for toasting

Instructions

  1. In a bowl, combine langostino lobster meat, mayonnaise, lemon juice, chives, salt, and pepper.
  2. Mix until well combined.
  3. Butter the outside of each hot dog bun.
  4. Toast the buns in a skillet until golden brown.
  5. Fill each bun with the langostino mixture.
  6. Serve immediately.

Notes

  • Use fresh langostino for the best flavor.
  • Adjust seasoning to your taste.
  • Temps De Préparation: 10 minutes
  • Temps De Cuisson: 5 minutes
  • Catégorie: Seafood
  • Méthode: Mixing and toasting
  • Cuisine: American

La Nutrition

  • Taille D'Une Portion: 1 roll
  • Calories: 250
  • Sucre: 1g
  • De Sodium: 320mg
  • La graisse: 15g
  • Graisses Saturées: 3g
  • Les Graisses Insaturées: 10g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 20g
  • La fibre: 1g
  • La protéine: 12g
  • Le taux de cholestérol: 60mg

Mots-clés: langostino, lobster, rolls, seafood, sandwich