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lobster bake

Lobster Bake: 7 Irresistible Flavors to Savor Together


  • Auteur: Julia marin
  • Temps Total: 1 hour 10 minutes
  • Rendement: 4 servings 1x
  • Alimentation: Paleo

Description

A delicious lobster bake featuring fresh seafood and flavorful seasonings.


Ingrédients

L'échelle
  • 2 lobsters
  • 1 pound of shrimp
  • 2 ears of corn, cut in half
  • 2 potatoes, diced
  • 4 cloves of garlic, minced
  • 1 lemon, sliced
  • 1/4 cup of butter
  • 1 tablespoon of Old Bay seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large baking dish, arrange the lobsters, shrimp, corn, and potatoes.
  3. Sprinkle minced garlic and Old Bay seasoning over the seafood and vegetables.
  4. Add lemon slices on top.
  5. Melt butter and pour it over the mixture.
  6. Season with salt and pepper.
  7. Cover the dish with foil and bake for 30-40 minutes.
  8. Remove foil and bake for an additional 10 minutes to brown.

Notes

  • Use live lobsters for best results.
  • Adjust seasoning based on your taste.
  • Serve with extra lemon wedges.
  • Temps De Préparation: 20 minutes
  • Temps De Cuisson: 50 minutes
  • Catégorie: Seafood
  • Méthode: Baking
  • Cuisine: American

La Nutrition

  • Taille D'Une Portion: 1 serving
  • Calories: 450
  • Sucre: 2g
  • De Sodium: 800mg
  • La graisse: 25g
  • Graisses Saturées: 10g
  • Les Graisses Insaturées: 15g
  • Les Gras Trans: 0g
  • Les hydrates de carbone: 30g
  • La fibre: 4g
  • La protéine: 35g
  • Le taux de cholestérol: 120mg

Mots-clés: lobster bake, seafood, baked lobster, shrimp bake