Description
A fresh and delicious lobster caesar salad that combines tender lobster meat with crisp romaine lettuce and a creamy dressing.
Ingrédients
L'échelle
- 1 pound cooked lobster meat, chopped
- 4 cups romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- 1 cup croutons
- 1 tablespoon lemon juice
Instructions
- In a large bowl, combine the chopped romaine lettuce and lobster meat.
- Add the Caesar dressing and lemon juice. Toss to coat evenly.
- Sprinkle grated Parmesan cheese over the salad.
- Top with croutons before serving.
Notes
- Use fresh lobster for the best flavor.
- Adjust the amount of dressing to your taste.
- Serve immediately for the best texture.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Salad
- Méthode: Mixing
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 450
- Sucre: 2g
- De Sodium: 800mg
- La graisse: 30g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 20g
- Les Gras Trans: 0g
- Les hydrates de carbone: 15g
- La fibre: 2g
- La protéine: 25g
- Le taux de cholestérol: 80mg
Mots-clés: lobster caesar salad