Description
A delicious seafood platter featuring lobster and various accompaniments.
Ingrédients
L'échelle
- 1 pound cooked lobster meat
- 8 ounces cream cheese
- 1/4 cup mayonnaise
- 2 tablespoons lemon juice
- 1 tablespoon fresh dill, chopped
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Assorted crackers
- Fresh vegetables (carrots, celery, bell peppers)
- Pickles
- Cured meats (optional)
Instructions
- In a bowl, mix cream cheese, mayonnaise, lemon juice, dill, garlic powder, salt, and pepper.
- Fold in the cooked lobster meat gently.
- Arrange the lobster mixture on a serving platter.
- Add crackers, fresh vegetables, pickles, and cured meats around the lobster.
- Serve chilled with lemon wedges on the side.
Notes
- Use fresh lobster for the best flavor.
- Customize with your favorite dips and sides.
- Keep leftovers refrigerated.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Appetizer
- Méthode: No cooking required
- Cuisine: Seafood
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 300
- Sucre: 1g
- De Sodium: 600mg
- La graisse: 22g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 14g
- Les Gras Trans: 0g
- Les hydrates de carbone: 10g
- La fibre: 1g
- La protéine: 18g
- Le taux de cholestérol: 70mg
Mots-clés: lobster charcuterie board, seafood platter, appetizer