Description
Grilled lobster with a flavorful marinade.
Ingrédients
L'échelle
- 2 lobsters
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, mix olive oil, lemon juice, garlic, paprika, salt, and pepper.
- Split the lobsters in half lengthwise.
- Brush the marinade on the cut side of the lobsters.
- Place the lobsters cut side down on the grill.
- Grill for about 5-7 minutes until the meat is opaque.
- Remove from the grill and serve immediately.
Notes
- Choose fresh lobsters for best flavor.
- Adjust seasoning as per taste.
- Serve with melted butter on the side.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Seafood
- Méthode: Grilling
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 lobster half
- Calories: 280
- Sucre: 0g
- De Sodium: 600mg
- La graisse: 15g
- Graisses Saturées: 2g
- Les Graisses Insaturées: 11g
- Les Gras Trans: 0g
- Les hydrates de carbone: 0g
- La fibre: 0g
- La protéine: 32g
- Le taux de cholestérol: 120mg
Mots-clés: lobster grilled