Description
A delightful lobster langostino dish that’s simple to prepare.
Ingrédients
L'échelle
- 1 pound lobster langostino
- 2 tablespoons butter
- 3 cloves garlic, minced
- 1/2 cup heavy cream
- 1/2 cup grated parmesan cheese
- Salt to taste
- Pepper to taste
- Fresh parsley for garnish
Instructions
- In a skillet, melt the butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in the lobster langostino and cook for 3-4 minutes.
- Add heavy cream and bring to a simmer.
- Mix in parmesan cheese until melted and smooth.
- Season with salt and pepper.
- Serve immediately, garnished with fresh parsley.
Notes
- Pair with pasta or rice.
- Adjust seasoning to taste.
- Serve hot for best flavor.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Seafood
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 350
- Sucre: 2g
- De Sodium: 500mg
- La graisse: 25g
- Graisses Saturées: 15g
- Les Graisses Insaturées: 5g
- Les Gras Trans: 0g
- Les hydrates de carbone: 5g
- La fibre: 0g
- La protéine: 25g
- Le taux de cholestérol: 100mg
Mots-clés: lobster langostino recipes