Description
A delicious lobster roll appetizer made with fresh lobster meat and served in a soft roll.
Ingrédients
L'échelle
- 1 pound cooked lobster meat, chopped
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon chopped fresh chives
- Salt to taste
- Black pepper to taste
- 4 hot dog buns
- 2 tablespoons melted butter
Instructions
- In a bowl, combine the lobster meat, mayonnaise, lemon juice, chives, salt, and pepper.
- Mix well until all ingredients are evenly coated.
- Heat a skillet over medium heat and add melted butter.
- Toast the hot dog buns in the skillet until golden brown.
- Fill each toasted bun with the lobster mixture.
- Serve immediately and enjoy.
Notes
- Use fresh lobster for the best flavor.
- Adjust the seasoning to your liking.
- For added flavor, add a pinch of paprika.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Appetizer
- Méthode: Mixing and toasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 roll
- Calories: 350
- Sucre: 1g
- De Sodium: 600mg
- La graisse: 20g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 15g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 15g
- Le taux de cholestérol: 70mg
Mots-clés: lobster roll, appetizer, seafood, summer dish