Description
A delicious lobster roll inspired by local flavors.
Ingrédients
L'échelle
- 1 pound cooked lobster meat
- 4 hot dog buns
- 1/4 cup mayonnaise
- 2 tablespoons lemon juice
- 1 tablespoon chopped fresh chives
- Salt to taste
- Black pepper to taste
Instructions
- In a bowl, combine lobster meat, mayonnaise, lemon juice, chives, salt, and pepper.
- Mix gently until well combined.
- Toast the hot dog buns lightly.
- Spoon the lobster mixture into the toasted buns.
- Serve immediately and enjoy.
Notes
- Use fresh lobster for the best flavor.
- Adjust seasoning to your taste.
- Serve with chips or a side salad.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Main Dish
- Méthode: No-cook
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 roll
- Calories: 350
- Sucre: 1g
- De Sodium: 600mg
- La graisse: 20g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 15g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 15g
- Le taux de cholestérol: 70mg
Mots-clés: lobster roll loc style, lobster sandwich, seafood roll, summer recipe