Description
A simple and delicious recipe for broiled lobster tails.
Ingrédients
L'échelle
- 2 lobster tails
- 4 tablespoons melted butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Paprika for garnish
Instructions
- Preheat the broiler.
- Cut the lobster tails in half lengthwise.
- In a bowl, mix melted butter, garlic, lemon juice, salt, and pepper.
- Brush the mixture over the lobster meat.
- Place the lobster tails on a baking sheet, meat side up.
- Broil for 8-10 minutes until the meat is opaque and cooked through.
- Garnish with paprika before serving.
Notes
- Adjust cooking time based on lobster size.
- Serve with additional melted butter if desired.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Seafood
- Méthode: Broiling
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 lobster tail
- Calories: 250
- Sucre: 0g
- De Sodium: 300mg
- La graisse: 15g
- Graisses Saturées: 8g
- Les Graisses Insaturées: 6g
- Les Gras Trans: 0g
- Les hydrates de carbone: 1g
- La fibre: 0g
- La protéine: 25g
- Le taux de cholestérol: 100mg
Mots-clés: lobster tail, broiled lobster