Description
A delicious lobster tail meal that is easy to prepare and full of flavor.
Ingrédients
L'échelle
- 2 lobster tails
- 4 tablespoons butter
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 lemon, juiced
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Cut the top of the lobster tails with kitchen scissors.
- Gently pull the meat out of the shell and lay it on top.
- Melt butter in a saucepan and add garlic, paprika, lemon juice, salt, and pepper.
- Brush the mixture over the lobster meat.
- Place the lobster tails on a baking sheet.
- Bake for 15-20 minutes until the meat is opaque.
- Serve with extra melted butter if desired.
Notes
- Make sure not to overcook the lobster.
- Pair with a side of vegetables or rice.
- You can grill the lobster tails instead of baking.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Main Course
- Méthode: Baking
- Cuisine: Seafood
La Nutrition
- Taille D'Une Portion: 1 lobster tail
- Calories: 280
- Sucre: 1g
- De Sodium: 500mg
- La graisse: 20g
- Graisses Saturées: 12g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 1g
- La fibre: 0g
- La protéine: 24g
- Le taux de cholestérol: 120mg
Mots-clés: lobster tail meal