Description
A delicious and simple lobster tail recipe for a perfect dinner.
Ingrédients
L'échelle
- 4 lobster tails
- 1/2 cup butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a small saucepan, melt the butter with garlic, lemon juice, paprika, salt, and pepper.
- Place lobster tails on a baking sheet and cut the tops with kitchen shears.
- Brush the melted butter mixture over the meat of the lobster tails.
- Bake in the oven for 15-20 minutes or until the meat is opaque and tender.
- Serve with additional lemon wedges and melted butter.
Notes
- Ensure the lobster tails are thawed if frozen.
- Adjust seasoning to your taste.
- Serve with your choice of sides.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Seafood
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 lobster tail
- Calories: 350
- Sucre: 1g
- De Sodium: 500mg
- La graisse: 30g
- Graisses Saturées: 18g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 2g
- La fibre: 0g
- La protéine: 25g
- Le taux de cholestérol: 100mg
Mots-clés: lobster tail recipes