Description
Maine Lobster Festival is an annual event celebrating the region’s seafood.
Ingrédients
- Fresh Maine Lobster – 1 lb per person
- Butter – 1/4 cup
- Lemon – 1
- Salt – to taste
- Black Pepper – to taste
Instructions
- Boil water in a large pot.
- Add salt and lobsters to the pot.
- Cover and cook for 10-15 minutes.
- Remove lobsters and let cool.
- Serve with melted butter and lemon.
Notes
- Ensure lobsters are alive before cooking.
- Use a seafood cracker for easier eating.
- Pair with corn on the cob for a complete meal.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Seafood
- Méthode: Boiling
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 lobster
- Calories: 200
- Sucre: 0 g
- De Sodium: 500 mg
- La graisse: 10 g
- Graisses Saturées: 5 g
- Les Graisses Insaturées: 5 g
- Les Gras Trans: 0 g
- Les hydrates de carbone: 0 g
- La fibre: 0 g
- La protéine: 35 g
- Le taux de cholestérol: 120 mg
Mots-clés: Maine Lobster Festival, seafood, lobster, cooking, festival