Description
Oreo Balls are a simple and delicious treat perfect for Valentine’s Day.
Ingrédients
L'échelle
- 1 package Oreo cookies (15.35 oz)
- 1 package cream cheese (8 oz)
- 2 cups white chocolate chips
- 1 tablespoon vegetable oil
Instructions
- Crush the Oreo cookies into fine crumbs in a food processor.
- Mix the crushed Oreos with the softened cream cheese until well combined.
- Roll the mixture into small balls and place on a baking sheet.
- Chill in the refrigerator for 30 minutes.
- Melt the white chocolate chips with vegetable oil in a microwave-safe bowl.
- Dip each Oreo ball into the melted chocolate and return to the baking sheet.
- Let them cool and harden at room temperature or in the fridge.
Notes
- Store in an airtight container for up to one week.
- You can use dark or milk chocolate instead of white chocolate.
- Decorate with sprinkles for a festive look.
- Temps De Préparation: 20 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 ball
- Calories: 120
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 14g
- La fibre: 1g
- La protéine: 1g
- Le taux de cholestérol: 15mg
Mots-clés: oreo balls, valentines day treat, no-bake dessert