Description
Oreo pops are a sweet treat perfect for Valentine’s Day.
Ingrédients
L'échelle
- 12 Oreo cookies
- 1 cup white chocolate chips
- 1 tablespoon coconut oil
- 12 lollipop sticks
- Sprinkles for decoration
Instructions
- Crush the Oreo cookies in a food processor until fine.
- Melt the white chocolate chips with coconut oil in a microwave.
- Mix the crushed Oreos with the melted chocolate until combined.
- Form small balls and insert lollipop sticks into each.
- Chill in the fridge until firm, about 30 minutes.
- Dip each pop in melted chocolate and add sprinkles.
- Allow to set before serving.
Notes
- Store in an airtight container.
- Use any color sprinkles for different occasions.
- For a richer chocolate flavor, use dark chocolate chips.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 pop
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 1g
- La protéine: 1g
- Le taux de cholestérol: 0mg
Mots-clés: oreo pops, valentines day, dessert, sweet treat