Description
A classic peanut butter and jelly sandwich made with simple ingredients.
Ingrédients
L'échelle
- 2 slices of bread
- 2 tablespoons of peanut butter
- 2 tablespoons of jelly
Instructions
- Spread peanut butter on one slice of bread.
- Spread jelly on the other slice of bread.
- Press the two slices together.
- Cut the sandwich in half if desired.
Notes
- Use your favorite type of bread.
- Try different flavors of jelly.
- For a crunch, add sliced bananas.
- Temps De Préparation: 5 minutes
- Temps De Cuisson: 0 minutes
- Catégorie: Snack
- Méthode: No-cook
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 sandwich
- Calories: 350
- Sucre: 10g
- De Sodium: 300mg
- La graisse: 16g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 10g
- Les Gras Trans: 0g
- Les hydrates de carbone: 45g
- La fibre: 3g
- La protéine: 10g
- Le taux de cholestérol: 0mg
Mots-clés: peanut butter and jelly sandwich