Description
Peanut butter chicken is a flavorful dish that combines tender chicken with a creamy peanut sauce.
Ingrédients
L'échelle
- 2 chicken breasts, diced
- 1/2 cup peanut butter
- 1/4 cup soy sauce
- 1/4 cup chicken broth
- 2 tablespoons honey
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1 tablespoon lime juice
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- In a bowl, mix peanut butter, soy sauce, chicken broth, honey, garlic, ginger, and lime juice.
- Season chicken with salt and pepper.
- Heat a skillet over medium heat and add the chicken.
- Cook chicken until browned and cooked through, about 5-7 minutes.
- Pour the peanut sauce over the chicken and stir to coat.
- Simmer for 5 minutes until sauce thickens.
- Serve hot, garnished with green onions.
Notes
- Serve with rice or noodles.
- Adjust sweetness by adding more or less honey.
- You can use almond butter as a substitute for peanut butter.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Main Course
- Méthode: Stovetop
- Cuisine: Asian
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 350
- Sucre: 8g
- De Sodium: 600mg
- La graisse: 20g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 14g
- Les Gras Trans: 0g
- Les hydrates de carbone: 12g
- La fibre: 2g
- La protéine: 30g
- Le taux de cholestérol: 75mg
Mots-clés: peanut butter chicken, chicken recipes, Asian recipes