Description
A warm and comforting drink perfect for the winter season.
Ingrédients
L'échelle
- 2 cups milk
- 2 tablespoons cocoa powder
- 2 tablespoons sugar
- 1/2 teaspoon peppermint extract
- 1/4 cup whipped cream
- Chocolate shavings for garnish
Instructions
- In a small saucepan, heat the milk over medium heat.
- Whisk in the cocoa powder and sugar until smooth.
- Add the peppermint extract and stir well.
- Pour the hot chocolate into a mug.
- Top with whipped cream and chocolate shavings.
Notes
- Adjust the sugar according to your taste.
- You can use non-dairy milk for a vegan option.
- Temps De Préparation: 5 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Beverage
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cup
- Calories: 250
- Sucre: 20g
- De Sodium: 100mg
- La graisse: 10g
- Graisses Saturées: 6g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 8g
- Le taux de cholestérol: 30mg
Mots-clés: peppermint hot chocolate