Description
Peppermint sticks are a sweet treat made from sugar and peppermint flavoring. They are often enjoyed during the holiday season.
Ingrédients
L'échelle
- 2 cups sugar
- 1/2 cup water
- 1/2 teaspoon peppermint extract
- 1/4 teaspoon red food coloring
Instructions
- Combine sugar and water in a saucepan over medium heat.
- Stir until the sugar dissolves and reaches a boil.
- Remove from heat and add peppermint extract and food coloring.
- Allow the mixture to cool slightly, then pour it onto a greased surface.
- Once cool enough to handle, knead the mixture until smooth.
- Roll the mixture into long, thin sticks.
- Let the sticks cool completely before serving.
Notes
- Store in an airtight container.
- Can be crushed for use in desserts.
- Adjust peppermint extract to taste.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Candy
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 stick
- Calories: 50
- Sucre: 12g
- De Sodium: 0mg
- La graisse: 0g
- Graisses Saturées: 0g
- Les Graisses Insaturées: 0g
- Les Gras Trans: 0g
- Les hydrates de carbone: 12g
- La fibre: 0g
- La protéine: 0g
- Le taux de cholestérol: 0mg
Mots-clés: peppermint sticks, candy, holiday treats