Description
Delicious red lobster shrimp dish
Ingrédients
L'échelle
- 1 lb red lobster shrimp
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon, juiced
- Fresh parsley, chopped for garnish
Instructions
- Heat the olive oil in a pan over medium heat.
- Add minced garlic and sauté for 1 minute.
- Stir in paprika, salt, and black pepper.
- Add the red lobster shrimp to the pan.
- Cook for 5-7 minutes until shrimp are pink and cooked through.
- Remove from heat and drizzle with lemon juice.
- Garnish with fresh parsley before serving.
Notes
- Serve with rice or pasta.
- Adjust seasoning according to your taste.
- Fresh shrimp works best for this recipe.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 10 minutes
- Catégorie: Main Dish
- Méthode: Sautéing
- Cuisine: Seafood
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 250
- Sucre: 1g
- De Sodium: 600mg
- La graisse: 10g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 5g
- La fibre: 1g
- La protéine: 35g
- Le taux de cholestérol: 150mg
Mots-clés: red lobster shrimp, seafood recipe, shrimp dish