Description
Sweet and crispy rice treats for Valentine’s Day.
Ingrédients
L'échelle
- 4 cups Rice Krispies cereal
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 1 teaspoon vanilla extract
- Red and pink sprinkles
Instructions
- Melt butter in a large pot over low heat.
- Add marshmallows and stir until melted and smooth.
- Remove from heat and stir in vanilla extract.
- Add Rice Krispies and mix until evenly coated.
- Press mixture into a greased 9×13 inch pan.
- Sprinkle with red and pink sprinkles.
- Let cool, then cut into squares.
Notes
- Store in an airtight container.
- Use heart-shaped cookie cutters for fun shapes.
- Add chocolate drizzle for extra sweetness.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Dessert
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 square
- Calories: 150
- Sucre: 10g
- De Sodium: 50mg
- La graisse: 5g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 22g
- La fibre: 0g
- La protéine: 1g
- Le taux de cholestérol: 10mg
Mots-clés: rice krispie treats, Valentine's Day, dessert