Description
A classic buttery treat that melts in your mouth.
Ingrédients
L'échelle
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 cups all-purpose flour
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Cream the butter and powdered sugar together until smooth.
- Add the flour and salt; mix until combined.
- Shape the dough into balls and place on a baking sheet.
- Flatten each ball slightly with a fork.
- Bake for 15-20 minutes or until lightly golden.
- Let cool on a wire rack before serving.
Notes
- Store cookies in an airtight container.
- For added flavor, you can add vanilla extract.
- These cookies can be decorated with icing if desired.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 20 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 cookie
- Calories: 100
- Sucre: 3g
- De Sodium: 50mg
- La graisse: 6g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 10g
- La fibre: 0g
- La protéine: 1g
- Le taux de cholestérol: 15mg
Mots-clés: shortbread cookies