Description
Easy to make treats for Valentine’s Day.
Ingrédients
L'échelle
- 1 cup of white chocolate chips
- 1/2 cup of red sprinkles
- 1 cup of strawberries
- 1/4 cup of mini marshmallows
Instructions
- Melt the white chocolate chips in a microwave-safe bowl.
- Dip the strawberries in the melted chocolate.
- Coat the chocolate-covered strawberries with red sprinkles.
- Place the strawberries on a baking sheet lined with parchment paper.
- Refrigerate until the chocolate hardens.
- Serve with mini marshmallows on the side.
Notes
- Use fresh strawberries for best results.
- Store leftovers in the refrigerator.
- Feel free to add other toppings like nuts or coconut.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 2 strawberries
- Calories: 150
- Sucre: 12g
- De Sodium: 5mg
- La graisse: 7g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 20g
- La fibre: 1g
- La protéine: 2g
- Le taux de cholestérol: 0mg
Mots-clés: simple valentines treats