Description
A delicious smoked dish perfect for game day gatherings.
Ingrédients
L'échelle
- 2 lbs of chicken wings
- 2 tbsp olive oil
- 1 tbsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 cup barbecue sauce
Instructions
- Preheat your smoker to 250°F (121°C).
- In a large bowl, combine olive oil, smoked paprika, garlic powder, onion powder, salt, and black pepper.
- Add chicken wings and mix until coated.
- Place wings in the smoker and smoke for 1.5 hours.
- Brush wings with barbecue sauce and smoke for an additional 30 minutes.
- Remove wings from smoker and let rest for 5 minutes before serving.
Notes
- Adjust spice levels to your preference.
- For extra flavor, marinate wings overnight.
- Serve with your favorite dipping sauces.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 2 hours
- Catégorie: Appetizer
- Méthode: Smoking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 4 wings
- Calories: 250
- Sucre: 5g
- De Sodium: 600mg
- La graisse: 15g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 9g
- Les Gras Trans: 0g
- Les hydrates de carbone: 10g
- La fibre: 0g
- La protéine: 20g
- Le taux de cholestérol: 80mg
Mots-clés: smoked game day food, chicken wings, smoked wings, barbecue wings