Description
Delicious sourdough recipes perfect for Valentine’s Day.
Ingrédients
L'échelle
- 500g sourdough starter
- 600g all-purpose flour
- 400ml water
- 10g salt
- 50g sugar
- 100g dark chocolate, chopped
- 200g strawberries, sliced
- 1 egg, for wash
Instructions
- Mix sourdough starter, flour, water, and salt in a bowl.
- Knead the dough until smooth and elastic.
- Let the dough rise for 4 hours at room temperature.
- Shape the dough into a heart and place on a baking tray.
- Let it rest for 1 hour.
- Preheat the oven to 220°C (428°F).
- Brush the dough with egg wash.
- Sprinkle dark chocolate and strawberries on top.
- Bake for 25-30 minutes until golden brown.
Notes
- Use ripe strawberries for better flavor.
- Adjust the sugar based on your sweetness preference.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 250
- Sucre: 10g
- De Sodium: 150mg
- La graisse: 7g
- Graisses Saturées: 3g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 40g
- La fibre: 2g
- La protéine: 6g
- Le taux de cholestérol: 30mg
Mots-clés: sourdough valentines recipes