Description
A festive blend of flavors inspired by Starbucks’ Christmas offerings.
Ingrédients
L'échelle
- 2 cups coffee
- 1/2 cup milk
- 2 tablespoons peppermint syrup
- 1 tablespoon chocolate syrup
- Whipped cream for topping
- Crushed candy canes for garnish
Instructions
- Brew 2 cups of your favorite coffee.
- In a saucepan, heat the milk until warm.
- Add peppermint syrup and chocolate syrup to the warm milk.
- Stir until well combined.
- Pour the coffee into a mug.
- Add the milk mixture to the coffee.
- Top with whipped cream and crushed candy canes.
Notes
- Adjust syrup quantities to taste.
- Use dairy or non-dairy milk based on preference.
- Serve immediately for the best flavor.
- Temps De Préparation: 5 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Beverage
- Méthode: Stovetop
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 200
- Sucre: 25g
- De Sodium: 50mg
- La graisse: 8g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 2g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 5g
- Le taux de cholestérol: 20mg
Mots-clés: Starbucks Christmas, festive drinks, holiday beverages