Description
Learn how to steam crab legs in a pot for a delicious meal.
Ingrédients
L'échelle
- 2 pounds of crab legs
- 1 cup of water
- 1 tablespoon of Old Bay seasoning
- 1 lemon, cut into wedges
Instructions
- Fill a large pot with 1 cup of water.
- Add Old Bay seasoning to the water.
- Place a steamer basket in the pot.
- Arrange crab legs in the steamer basket.
- Cover the pot and bring water to a boil.
- Steam crab legs for 5-7 minutes.
- Remove from heat and serve with lemon wedges.
Notes
- Ensure the pot is covered while steaming.
- Adjust cooking time based on the size of the crab legs.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 7 minutes
- Catégorie: Seafood
- Méthode: Steaming
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 pound
- Calories: 300
- Sucre: 0g
- De Sodium: 600mg
- La graisse: 5g
- Graisses Saturées: 1g
- Les Graisses Insaturées: 4g
- Les Gras Trans: 0g
- Les hydrates de carbone: 0g
- La fibre: 0g
- La protéine: 60g
- Le taux de cholestérol: 150mg
Mots-clés: steam crab legs in pot