Description
Steamed crab legs are a delicious seafood dish that is easy to prepare and full of flavor.
Ingrédients
L'échelle
- 2 pounds of crab legs
- 1 cup of water
- 1 tablespoon of Old Bay seasoning
Instructions
- Fill a large pot with water and add the Old Bay seasoning.
- Bring the water to a boil over high heat.
- Add the crab legs to the pot.
- Cover the pot and steam the crab legs for 6-8 minutes.
- Remove the crab legs from the pot and serve hot.
Notes
- Serve with melted butter for dipping.
- Use tongs to handle hot crab legs.
- Temps De Préparation: 10 minutes
- Temps De Cuisson: 8 minutes
- Catégorie: Seafood
- Méthode: Steaming
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1/2 pound
- Calories: 200
- Sucre: 0g
- De Sodium: 900mg
- La graisse: 2g
- Graisses Saturées: 0g
- Les Graisses Insaturées: 1g
- Les Gras Trans: 0g
- Les hydrates de carbone: 0g
- La fibre: 0g
- La protéine: 40g
- Le taux de cholestérol: 100mg
Mots-clés: steamed crab legs, seafood, easy recipe