Description
Delicious food ideas for your Thanksgiving party.
Ingrédients
- Turkey – 1 whole (12-14 lbs)
- Stuffing – 1 box (1 lb)
- Green beans – 2 lbs
- Mashed potatoes – 5 lbs
- Cranberry sauce – 1 can
- Pumpkin pie – 2 (9-inch)
- Butter – 1 cup
- Olive oil – 1/2 cup
- Salt – to taste
- Pepper – to taste
Instructions
- Preheat the oven to 325°F.
- Prepare the turkey by seasoning it with salt and pepper.
- Stuff the turkey with stuffing.
- Roast the turkey for 3-4 hours until fully cooked.
- Boil potatoes until soft, then mash with butter.
- Steam green beans until tender.
- Serve cranberry sauce on the side.
- Slice and serve pumpkin pie for dessert.
Notes
- Let the turkey rest before carving.
- Make mashed potatoes creamy by adding milk.
- Use fresh herbs for stuffing for added flavor.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 4 hours
- Catégorie: Main Course
- Méthode: Roasting
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 serving
- Calories: 750
- Sucre: 10g
- De Sodium: 800mg
- La graisse: 40g
- Graisses Saturées: 15g
- Les Graisses Insaturées: 20g
- Les Gras Trans: 0g
- Les hydrates de carbone: 60g
- La fibre: 5g
- La protéine: 40g
- Le taux de cholestérol: 150mg
Mots-clés: thanksgiving party food