Description
Delicious tiramisu dessert perfect for Valentine’s Day.
Ingrédients
L'échelle
- 6 egg yolks
- 3/4 cup granulated sugar
- 2/3 cup milk
- 1 cup heavy cream
- 1 cup mascarpone cheese
- 1 cup brewed espresso, cooled
- 1/4 cup coffee liqueur
- 2 packs of ladyfinger cookies
- Cocoa powder for dusting
Instructions
- In a bowl, whisk egg yolks and sugar until creamy.
- Add milk to the mixture and cook over low heat until thickened.
- Let the mixture cool, then fold in heavy cream and mascarpone cheese.
- In another bowl, combine espresso and coffee liqueur.
- Dip ladyfingers in the espresso mixture briefly.
- Layer soaked ladyfingers in a dish, followed by the cream mixture.
- Repeat layers until all ingredients are used.
- Chill for at least 4 hours.
- Dust with cocoa powder before serving.
Notes
- Use fresh ingredients for best flavor.
- Chill overnight for improved taste.
- Temps De Préparation: 30 minutes
- Temps De Cuisson: 15 minutes
- Catégorie: Dessert
- Méthode: No-bake
- Cuisine: Italian
La Nutrition
- Taille D'Une Portion: 1 slice
- Calories: 300
- Sucre: 20g
- De Sodium: 50mg
- La graisse: 18g
- Graisses Saturées: 10g
- Les Graisses Insaturées: 8g
- Les Gras Trans: 0g
- Les hydrates de carbone: 30g
- La fibre: 1g
- La protéine: 5g
- Le taux de cholestérol: 100mg
Mots-clés: tiramisu, valentines day, dessert, italian