Description
A sweet treat inspired by Tootsie Pop Kirsche for Valentine’s Day.
Ingrédients
L'échelle
- 10 Tootsie Pop Kirsche candies
- 1 cup of chocolate chips
- 1/2 cup of sprinkles
- 1 tablespoon of coconut oil
Instructions
- Melt the chocolate chips and coconut oil in a microwave-safe bowl.
- Stir until smooth.
- Dip each Tootsie Pop Kirsche into the melted chocolate.
- Roll in sprinkles to coat.
- Place on a baking sheet lined with parchment paper.
- Chill in the refrigerator until chocolate hardens.
Notes
- Store in an airtight container.
- Use any sprinkles of your choice.
- Experiment with different chocolate flavors.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 5 minutes
- Catégorie: Dessert
- Méthode: No-Bake
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 pop
- Calories: 120
- Sucre: 15g
- De Sodium: 30mg
- La graisse: 6g
- Graisses Saturées: 4g
- Les Graisses Insaturées: 1g
- Les Gras Trans: 0g
- Les hydrates de carbone: 18g
- La fibre: 1g
- La protéine: 1g
- Le taux de cholestérol: 0mg
Mots-clés: tootsie pop, kirsche, valentines, candy, dessert