Description
Delicious baked goods perfect for Valentine’s Day.
Ingrédients
L'échelle
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter, softened
- 1 cup milk
- 2 large eggs
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1/4 cup cocoa powder
- 1/2 cup chocolate chips
- 1/4 cup sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter and sugar.
- Add eggs one at a time, mixing well after each.
- Stir in milk and vanilla extract.
- In another bowl, combine flour, baking powder, cocoa powder, and mix.
- Add dry ingredients to the wet mixture gradually.
- Fold in chocolate chips.
- Pour batter into a greased baking pan.
- Sprinkle with additional chocolate chips and sprinkles.
- Bake for 25-30 minutes or until a toothpick comes out clean.
Notes
- Let cool before cutting.
- Store in an airtight container.
- Can be frosted with your choice of icing.
- Temps De Préparation: 15 minutes
- Temps De Cuisson: 30 minutes
- Catégorie: Dessert
- Méthode: Baking
- Cuisine: American
La Nutrition
- Taille D'Une Portion: 1 piece
- Calories: 250
- Sucre: 20g
- De Sodium: 150mg
- La graisse: 10g
- Graisses Saturées: 5g
- Les Graisses Insaturées: 3g
- Les Gras Trans: 0g
- Les hydrates de carbone: 35g
- La fibre: 2g
- La protéine: 4g
- Le taux de cholestérol: 50mg
Mots-clés: valentine baked goods, dessert, chocolate, baking